Bananas are definitely loved a whole lot at my house. We usually stick to using them in our breakfast oatmeal, pancakes, and smoothies. I also use them a lot for baking since mashed
Recently I had a real craving for a smoky, savory breakfast sausage patty. Honestly, I’m not sure where it came from since I never really loved sausage when I did eat meat but
If you’re looking for a wonderful way to kick of 2019, may I suggest Veganuary? I started my journey of not eating any animals or animal products as part of a 30 day vegan
There are beginning to be a lot more tasty options out there when it comes to “vegan burgers”. The Beyond burger and the Impossible burger are popping up in restaurants all
I’ve got an extra special treat for you today. You won’t see a ton of desserts recipe on this site. One, because I’m not much of a baker. Two, because I don’t
I can’t think of anything more comforting and delicious than gravy. What about you? I could probably eat some form of potatoes, whether it be mashed or baked, with gravy for days
Hello friends! I don’t know about you but I’m already thinking about the recipes I’d like to make for Thanksgiving! Today, I have for you a tasty (and super easy)
This is my new go-to vegetable soup for the winter-time. It’s warm, healthy, and comforting. No need to feel bad about enjoying a couple of bowls of this nourishing soup. The
As promised, here is one of my favorite tofu recipes. It’s a favorite because it’s: 1) simple to make, no fancy tools needed 2) versatile and snackable 3) absolutely
Time for some soy talk again. In this post, I covered some of the health benefits soy offers for men. Let’s do the same for women. First, some soybean basics that apply to all
